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Trinidad and Tobago makes History

On Thursday 16TH December 2021 during a virtual ceremony broadcast to more than 70 countries, the 2021 Cocoa of Excellence winners were announced. In the category of Central America and the Caribbean, 2 cocoa producers from Trinidad and Tobago won Silver Awards and 1 producer won a Bronze award, thereby reinforcing this country’s place as the…

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Current status of agriculture in the caribbean and implications for agriculture policy and strategy

This summary identifies key trends in agriculture in the Caribbean and the related opportunities for investments in support of growth, poverty reduction, and sustainability. It presents, to the extent to which available data and information allow, a sectorial review of agriculture in the region and identifies opportunities, prospects and investment priorities. The document presents a…

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Coordinating management of cadmium levels in cocoa in Latin America and the Caribbean

This project application is the result of an STDF-funded project preparation grant implemented by the International Cocoa Organization from March 17 to December 18. The grant carried out a detailed assessment of research and scientific studies in Latin America and the Caribbean to gauge knowledge levels and the developmental stages of practices to mitigate/remediate cadmium…

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Agricultural development and employment in the Caribbean:challenges and future prospects

This Report deals with the issue of agricultural development and employment in the Caribbean. In particular, this Report will attempt to assess whether, in the future, the agricultural sector can be expected to assist in increasing employment or reducing unemployment in the Caribbean. While this study will be relevant to the wider Caribbean, this Report…

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