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FAO completes training on soil scanners to boost Antigua and Barbuda’s agricultural out-put

The Food and Agriculture Organization of the United Nations (FAO) recently donated two portable high-tech soil scanners and access to the software license to the Ministry of Agriculture, Lands, and Fisheries in Antigua and Barbuda aimed to boost the health of plant and productivity of the agricultural sector.  Following the donation, FAO worked closely with…

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Caribbean farmers’ organizations present success stories, strengthen global ties, and call for investment in sustainable agriculture

Over 80 representatives from farmers’ organizations, public institutions, development partners, and academia gathered in Montego Bay, Jamaica, to mark the closing of the Caribbean component of the Farmers’ Organizations for Africa, Caribbean and Pacific Programme (FO4ACP). After four years of implementation, the programme concluded with a strong message: organized family farming is essential for sustainable…

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Food Security in a Changing Climate: Ensuring fairer food systems to meet global supply and demand pressures

Global food systems face mounting pressure especially from rising populations, shifting consumption, geopolitical instability, and climate change, challenging traditional agriculture's ability to meet demand sustainably and equitably. Consequently, a significant movement is underway to build fairer food systems. These systems aim beyond mere output, prioritising equitable distribution, reduced waste, empowered smallholders, and sustainable resource management.…

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Agritourism: A Strategic Pathway for Development in Central America and the Caribbean

The Inter-American Institute for Cooperation on Agriculture (IICA), in collaboration with the International Fund for Agricultural Development (IFAD) and the Central American Integration System (SICA), recently hosted an insightful workshop, "Agritourism: A Strategic Pathway to Development in Central America and the Caribbean". The event showcased the potential of agritourism, a unique blend of agriculture and…

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SAMAP project concludes with a look to the future: Launch of Surinamese cassava porridge “BamBino”

Para, April 25, 2025 – During an atmospheric ceremony at Marthiland, the official closing of the Suriname Agriculture Market Access Project (SAMAP) took place today. Since 2018, SAMAP has made significant strides in strengthening Suriname's agricultural sector, and today we not only looked back at the results achieved, but also looked ahead to the future…

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LVV workshop “Plant Breeders’ Rights in Suriname” to conclude the Makandra Project “Seed Improvement in Suriname”

From Monday 5 May to Friday 9 May 2025, a workshop and information session will be held in Suriname on the subject of “Plant Breeders’ Rights in Suriname”. This workshop is part of the Makandra project, which focuses on improving the quality of plant propagation material in Suriname. The session is jointly organised by the…

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Agriculture Ministry Confirms No Millipede Infestation in Trinidad and Tobago

 The Ministry of Agriculture, Land and Fisheries (MALF) wishes to address recent media reports circulating in Trinidad and Tobago regarding an infestation of millipedes. We would like to clarify that the information being circulated pertains to Grenada, not Trinidad and Tobago. Millipedes are naturally occurring in tropical environments, thriving in moist habitats or areas with…

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The state of horticulture in the Caribbean

With ever scarcer resources, prices of fertilizers and energy spiking recently, doing more with less has become paramount when it comes to growing food. It should go without saying that Controlled Environment Agriculture (CEA) is the perfect platform for putting that principle into practice. Yet, it’s far from being a one-size-fits-all solution. “When I was…

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